Featuring Chef Alex Mirales ..a classic Mexican dish that can be made as mild or as spicy as you wish. The deliciously creamy green poblano sauce smothers perfectly grilled chicken, stuffed with some more of the spicy poblano goodness and cheese, to perfectly balance the heat. You really can’t go wrong here!


Here is the SizzlingPots version of Moqueca, a traditional Brazilian seafood stew. Fish, onions, garlic, tomatoes, cilantro, and other ingredients. This delicious stew makes a great casserole dish for your dinner table, or impress your friends at pot-lucks.