Innovative and Creative Recipes from Jo Sawant

Wednesday, 21 July 2010 14:22

Shrimp Pickle Quick Fix Easy Recipe

Shrimp Pickle
Delicious Shrimp Pickle, Chanda Maushi Style

Published in Indian Recipes

Saturday, 19 June 2010 13:22

Vegetarian Meatballs

Marco Polo's secret: Vegetarian 'Meatball'
An Italian classic (meatball style) with influences from China (soybeans) and India (cottage cheese or paneer), this dish is a vegetarian delight. These succulent all veg 'meatballs', served on wood or bamboo skewers, make excellent appetizers that go perfectly with game finales or parties

Published in Italian Recipes

Monday, 26 April 2010 10:42

Potato and Cauliflower Casserole or Aloo Gobi

Potato and Cauliflower Casserole or Aloo Gobi:
Experience this low calorie and lightly spiced casserole, another savory and mouthwatering recipe from Jo Sawant. This versatile all vegan dish will compliment any meal with its combination of sizzling potatoes and crispy cauliflowers.

Published in Indian Recipes

Wednesday, 24 March 2010 22:11

Eggless Funnel Cake

Eggless Funnel Cake
Happy memories at the carnival and lazy fun filled evenings at boardwalks - these couldn't be complete without funnel cakes. And this special recipe now has the secrets of how to make this luscious treat at home. What's more, vegetarian can savor it too, as this gives the same flavorsome taste without using any eggs

Published in American Recipes

Wednesday, 24 March 2010 14:50

Oven Baked Tandoori Crabs

Tandoori Crabs
Alaskan snow crab grilled in an Indian tandoor style - give a distinguished treatment for this kingly masterpiece from the icy depths of the Arctic seas with this unique recipe, and treat yourself to a regal gourmet style seafood dinner. The 'tandoori' style marinade accentuates the unique delicate flavor of crab meat. And forget messy outdoor grills...you can make this recipe in the comfort of your home using just your regular kitchen oven

Published in Fusion Recipes

Tuesday, 23 March 2010 21:47

Deviled Eggs - Traditional and Avocado style

Deviled Eggs or Eggs Mimosa
A quick and simple recipe for light and delicious party appetizers. A traditional American favorite at Easter and other holidays. Besides the traditional egg yolk filling, this recipe also presents an exciting variation for the health conscious, replacing egg yolk with avocado, to give an exotic and spirited zing to your party food. And with the avocado, you can have as many as you want and be totally guilt free

Published in American Recipes

Monday, 22 March 2010 15:05

Chicken Salad Bruschetta

Chicken Salad Bruschetta
A bold twist on an Italian classic- this chicken salad bruschetta recipe combines essential Italian herbs and spices with delicious oven baked chicken into a stimulating appetizer. Take a spin through the Italian countryside as you bite into this crisp treat. Ciao and Buon appetite!

Published in Italian Recipes

Monday, 22 March 2010 13:52

Oven Baked Chicken Burgers

Oven Baked Chicken Burgers
Try this delicious variation on an old favorite at your next cookout, and watch these burgers light up happy smiles. Amazingly simple, just mix in a few spices with chicken to make this classic American meal that never goes out of style. And what's more, burgers made at home with your choicest ingredients means you can totally avoid fast food guilt

Published in American Recipes

Thursday, 18 March 2010 13:54

Stove-top Grilled Lamb Chops

Stove-top Grilled Lamb Chops
Welcome in the spring with this exotic grilled lamb chop dish - an exquisite delicacy that's always in perfect taste . This recipe discloses the secret of hassle free baking in the warmth of your home while giving it the seared flavor and texture that an outdoor grill does. The sauce made with soy marinade and effervescent sparkling wine complements the lamp chops perfectly .

Published in Fusion Recipes

Wednesday, 17 March 2010 13:19

Stove-top Parmesan Lasagna

Stove-top Parmesan Lasagna
We've changed the rules! No need to be an expert to savor and make the many exquisite and tasty layers of Parmesan lasagna. An exquisite Italian classic made in a non-traditional way. This innovative Lasagna recipe from the SizzlingPots kitchen uses the humble (but versatile) kitchen Stove-top in a practical and quick way to make a delicious favorite with simple everyday ingredients.

Published in Italian Recipes

Shrimp Pickle Delicious Shrimp Pickle, Chanda Maushi Style

Potato and Cauliflower Casserole or Aloo Gobi: Experience this low calorie and lightly spiced casserole, another savory and mouthwatering recipe from Jo Sawant. This versatile all vegan dish will compliment any meal with its combination of sizzling potatoes and crispy cauliflowers.

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Shrimp Pickle
Delicious Shrimp Pickle, Chanda Maushi Style

Potato and Cauliflower Casserole or Aloo Gobi:
Experience this low calorie and lightly spiced casserole, another savory and mouthwatering recipe from Jo Sawant. This versatile all vegan dish will compliment any meal with its combination of sizzling potatoes and crispy cauliflowers.